Posted on 2020 Engineering Properties of Foods 4th Edition by M.A. Rao, Syed S.H. Rizvi, Ashim K. Datta, Jasim Ahmed [PDF: 1466556420] Download cookbook “Engineering Properties of Foods 4th Edition by M.A. Rao, Syed S.H. Rizvi, Ashim K. Datta, Jasim Ahmed [PDF: 1466556420]”