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Tag: Encyclopedia

Posted on February 15, 2019April 20, 2022

The Gale Encyclopedia of Diets: A Guide to Health and Nutrition 1st Edition by Jacqueline L. Longe [1414429940, Format: PDF]


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Posted on September 20, 2018April 16, 2022

Fast Food and Junk Food [2 volumes]: An Encyclopedia of What We Love to Eat by Andrew F. Smith [0313393931, Format: EPUB]


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Posted on September 2, 2018April 16, 2022

Street Food around the World: An Encyclopedia of Food and Culture by Bruce Kraig, Colleen Taylor Sen Ph.D. [1598849549, Format: EPUB]


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Posted on December 10, 2017April 15, 2022

Craft Beer World: A guide to over 350 of the finest beers known to man by Mark Dredge [0957140991, Format: EPUB]


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Posted on November 28, 2017February 26, 2022

The Concise Encyclopedia of Foods and Nutrition by Audrey H. Ensminger [0849344557, Format: PDF]


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Posted on November 28, 2017February 26, 2022

Drinks: A User’s Guide by Adam McDowell [0143111264, Format: PDF]


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Posted on November 28, 2017February 26, 2022

The New Wine Rules: A Genuinely Helpful Guide to Everything You Need to Know by Jon Bonne [039957980X, Format: EPUB]


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Posted on October 17, 2017January 19, 2022

The Little Book of Craft Beer: A Guide to Over 100 of the World’s by Melissa Cole


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Posted on October 16, 2017January 19, 2022

Beer Alchemy: DIY Beer Brewing Mastery @ Home by Ron Johnson [1977638775, Format: EPUB]


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Posted on October 14, 2017January 17, 2022

Champagne The essential guide: to the wines, producers, and terroirs by Peter Liem


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Posted on September 30, 2017January 15, 2022

The Book of Cheese: The Essential Guide to Discovering Cheeses by Liz Thorpe, 1250063450


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Posted on September 28, 2017January 13, 2022

Through a Sparkling Glass: An A-Z of the Wonderland of Wine by Andrea Frost, 1742705316


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Posted on September 19, 2017January 13, 2022

Rich, Rare and Red: A Guide to Port (Fourth Edition) by Ben Howkins, 1846892015


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Posted on September 19, 2017January 13, 2022

The story of champagne: important evaluation of today’s most important producers


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Posted on September 19, 2017January 13, 2022

The Chicago Food Encyclopedia by Carol Haddix, Bruce Kraig, Colleen Taylor Sen, 0252087240


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Posted on September 19, 2017January 13, 2022

World Food: An Encyclopedia of History, Culture by Mary Ellen Snodgrass, 0765682788


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Posted on September 19, 2017January 11, 2022

Port and the Douro: reference guide to the world’s greatest wine by Richard Mayson, 1908984171


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Posted on September 4, 2017January 9, 2022

Whiskypedia: A Compendium of Scotch Whisky by Charles MacLean [1510702881, EPUB]


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Posted on August 29, 2017December 30, 2021

The World Atlas of Beer: The Essential Guide to the Beers of the World by Tim Webb


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Posted on August 29, 2017December 30, 2021

But First, Champagne: A Modern Guide to the World’s Favorite Wine by David White


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Total published ebooks

35086