Posted on 2019-05-22Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie by Brian Polcyn [0393634310, Format: EPUB] Download cookbook “Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie by Brian Polcyn [0393634310, Format: EPUB]”
Posted on 2018-12-272022-04-18Charcuterie: The Craft of Salting, Smoking, and Curing by Michael Ruhlman, Brian Polcyn, Thomas Keller [0393058298, Format: EPUB] Download cookbook “Charcuterie: The Craft of Salting, Smoking, and Curing by Michael Ruhlman, Brian Polcyn, Thomas Keller [0393058298, Format: EPUB]”
Posted on 2018-08-272018-11-09Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) by Michael Ruhlman, Brian Polcyn [0393240053, Format: EPUB] Download Download cookbook “Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) by Michael Ruhlman, Brian Polcyn [0393240053, Format: EPUB]”
