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Category: American

Posted on October 20, 2018April 17, 2022

Nathan’s Famous: The First 100 Years of America’s Favorite Frankfurter Company by Jayne A. Pearl, William Handwerker [9781630479, Format: EPUB]


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Posted on October 18, 2018April 17, 2022

The Glory of Southern Cooking: Recipes for the Best Beer-Battered Fried Chicken, Cracklin’ Biscuits, Carolina Pulled Pork, Fried Okra, Kentucky Cheese … Cakes by James Villas [9781118383, Format: PDF]


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Posted on October 17, 2018April 17, 2022

The Month of Their Ripening: North Carolina Heritage Foods through the Year by Georgann Eubanks [1469640821, Format: PDF]


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Posted on October 14, 2018April 17, 2022

A Taste of Power: Food and American Identities (California Studies in Food and Culture) by Katharina Vester [0520284976, Format: PDF]


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Posted on October 14, 2018April 17, 2022

American Cookbook by John Millman [B07HV96ZGL, Format: EPUB]


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Posted on October 13, 2018April 17, 2022

Lost Restaurants of Knoxville by Paula A Johnson [1540227529, Format: EPUB]


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Posted on October 13, 2018April 17, 2022

San Francisco Beer: A History of Brewing by the Bay by Bill Yenne [1540213692, Format: EPUB]


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Posted on October 13, 2018April 17, 2022

Baking Powder Wars: The Cutthroat Food Fight that Revolutionized Cooking (Heartland Foodways) by Linda Civitello [0252082591, Format: PDF]


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Posted on October 13, 2018April 17, 2022

Edna Lewis: At the Table with an American Original by Sara B. Franklin [146963855X, Format: EPUB]


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Posted on October 12, 2018August 17, 2023

America’s Most Wanted Recipes – Volume 2 by Ron Douglas [1598729411, Format: PDF]


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Posted on October 12, 2018April 17, 2022

Akron Beer: A History of Brewing in the Rubber City (American Palate) by Robert A. Musson MD [1467138185, Format: EPUB]


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Posted on October 5, 2018August 7, 2023

American Flavor by Andrew Carmellini, Gwen Hyman [0061963291, Format: EPUB]


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Posted on October 5, 2018April 17, 2022

The Happy Cookbook: A Celebration of the Food That Makes America Smile by Steve Doocy, Kathy Doocy [0062838946, Format: EPUB]


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Posted on September 30, 2018April 17, 2022

Foraging Idaho: Finding, Identifying, and Preparing Edible Wild Foods (Foraging Series) by Christopher Nyerges [1493031902, Format: EPUB]


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Posted on September 27, 2018April 17, 2022

A Century of Restaurants: Stories and Recipes from 100 of America’s Most Historic and Successful Restaurants by Rick Browne [1449407811, Format: EPUB]


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Posted on September 26, 2018April 17, 2022

Dishing Up® Oregon: 145 Recipes That Celebrate Farm-to-Table Flavors by Ashley Gartland [1603425667, Format: EPUB]


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Posted on September 25, 2018April 27, 2019

Finding Mezcal: A Journey into the Liquid Soul of Mexico, with 40 Cocktails by Chantal Martineau, Ron Cooper [0399579001, Format: EPUB]


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Posted on September 25, 2018February 7, 2020

And a Bottle of Rum, Revised and Updated: A History of the New World in Ten Cocktails by Wayne Curtis [0525575022, Format: EPUB]


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Posted on September 24, 2018April 16, 2022

The Half-Pint Guide to Craft Breweries: Northern California (Half-Pint Guides) by Nigel Quinney, Deirdre Greene [1938901711, Format: EPUB]


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Posted on September 24, 2018April 16, 2022

Hand-Book of Practical Cookery, for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food by Pierre Blot [1341281876, Format: EPUB]


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Total published ebooks

35086