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Category: Education & Reference

Posted on November 2018April 2022

Appreciating Oysters: An Eater’s Guide to Craft Oysters from Tide to Table by Dana Deskiewicz [1682680940, Format: EPUB]


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Posted on November 2018April 2022

I Am a Filipino: And This Is How We Cook by Nicole Ponseca, Miguel Trinidad [1579657672, Format: PDF]


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Posted on November 2018April 2022

The Essence of Tea: The Transformational Journey of a Tea Connoisseur by Jenny Tse [1732938008, Format: EPUB]


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Posted on November 2018April 2022

Family Table: Farm Cooking from the Elliott Homestead by Shaye Elliott [149303152X, Format: EPUB]


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Posted on November 2018April 2022

It’s Only Slow Food Until You Try to Eat It: Misadventures of a Suburban Hunter-Gatherer by Bill Heavey [0802119557, Format: EPUB]


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Posted on November 2018April 2022

Flavors from Home: Refugees in Kentucky Share Their Stories and Comfort Foods by Aimee Zaring [081316091X, Format: EPUB]


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Posted on November 2018April 2022

Cook’s Science: How to Unlock Flavor in 50 of our Favorite Ingredients by The Editors at Cook’s Illustrated [1940352452, Format: EPUB]


Download cookbook “Cook’s Science: How to Unlock Flavor in 50 of our Favorite Ingredients by The Editors at Cook’s Illustrated [1940352452, Format: EPUB]”

Posted on November 2018April 2022

Eat Live Love Die: Selected Essays by Betty Fussell [1619027852, Format: EPUB]


Download cookbook “Eat Live Love Die: Selected Essays by Betty Fussell [1619027852, Format: EPUB]”

Posted on November 2018April 2022

Perfect Egg by Aldo Buzzi [0747576319, Format: EPUB]


Download cookbook “Perfect Egg by Aldo Buzzi [0747576319, Format: EPUB]”

Posted on November 2018April 2022

Dinner Illustrated: 175 Meals Ready in 1 Hour or Less by America’s Test Kitchen [1945256303, Format: EPUB]


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Posted on November 2018February 2024

Modernist Cuisine: The Art and Science of Cooking by Nathan Myhrvold, Chris Young, Maxime Bilet [0982761007, Format: EPUB]


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Posted on November 2018September 2023

Buttermilk Graffiti: A Chef’s Journey to Discover America’s New Melting-Pot Cuisine by Edward Lee [1579657389, Format: EPUB]


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Posted on November 2018April 2022

Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library) by Pellegrino Artusi [0802086578, Format: PDF]


Download cookbook “Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library) by Pellegrino Artusi [0802086578, Format: PDF]”

Posted on November 2018April 2022

Lucky Peach Presents Power Vegetables!: Turbocharged Recipes for Vegetables with Guts by Peter Meehan, the editors of Lucky Peach [055344798X, Format: EPUB]


Download cookbook “Lucky Peach Presents Power Vegetables!: Turbocharged Recipes for Vegetables with Guts by Peter Meehan, the editors of Lucky Peach [055344798X, Format: EPUB]”

Posted on November 2018April 2022

The 5-Ingredient College Cookbook: Easy, Healthy Recipes for the Next Four Years & Beyond by Pamela Ellgen [1623158575, Format: EPUB]


Download cookbook “The 5-Ingredient College Cookbook: Easy, Healthy Recipes for the Next Four Years & Beyond by Pamela Ellgen [1623158575, Format: EPUB]”

Posted on November 2018April 2022

The Culture of Food in England, 1200-1500 by C. M. Woolgar [9780300181, Format: PDF]


Download cookbook “The Culture of Food in England, 1200-1500 by C. M. Woolgar [9780300181, Format: PDF]”

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Total published ebooks

35378