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Category: Education & Reference

Posted on December 13, 2018August 7, 2023

Eating History: Thirty Turning Points in the Making of American Cuisine (Arts and Traditions of the Table: Perspectives on Culinary History) by Andrew F. Smith [0231140924, Format: EPUB]

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Posted on December 12, 2018April 18, 2022

The Oxford Book of Health Foods by J. G. Vaughan, P. A. Judd [0192806807, Format: PDF]

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Posted on December 12, 2018April 18, 2022

Colonial Food (Shire Library USA) by Ann Chandonnet [0747812403, Format: EPUB]

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Posted on December 11, 2018April 18, 2022

Wild Sugar: The Pleasures of Making Maple Syrup by Susan Carol Hauser [1629142212, Format: EPUB]

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Posted on December 9, 2018April 18, 2022

The Makers of American Wine: A Record of Two Hundred Years by Thomas Pinney [0520269535, Format: EPUB]

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Posted on December 9, 2018April 18, 2022

American Wine Economics: An Exploration of the U.S. Wine Industry by James Thornton [0520276493, Format: EPUB]

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Posted on December 8, 2018April 18, 2022

The Grand Tour Cookbook by Hannah Grant [8799816903, Format: PDF]


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Posted on December 8, 2018April 18, 2022

The Handy Nutrition Answer Book (The Handy Answer Book Series) by Patricia Barnes-Svarney, Thomas E. Svarney [9781578594849, Format: PDF]


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Posted on December 8, 2018April 18, 2022

Made With Love: The Meals On Wheels Family Cookbook by Enid Borden [1936661985, Format: EPUB]


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Posted on December 7, 2018April 18, 2022

Encyclopedia of Kitchen History by Mary Ellen Snodgrass [1579583806, Format: EPUB]


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Posted on December 7, 2018April 18, 2022

Food Politics: How the Food Industry Influences Nutrition and Health by Marion Nestle [9780520275, Format: EPUB]


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Posted on December 7, 2018April 18, 2022

The Encyclopedia of Sandwiches: Recipes, History, and Trivia for Everything Between Sliced Bread by Susan Russo [1594744386, Format: EPUB]


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Posted on December 6, 2018April 18, 2022

The Secret Ingredient: Recipes for Success in Business and Life by Gigi Butler [1501173529, Format: EPUB]


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Posted on December 5, 2018April 18, 2022

Keep the Beat Recipes: Deliciously Healthy Dinners by National Institutes of Health, US Department Health and Human Services, Blood and Lun National Heart [1782660720, Format: PDF]


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Posted on December 5, 2018April 18, 2022

The Drunken Botanist by Amy Stewart [1616200464, Format: PDF]


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Posted on December 5, 2018April 18, 2022

Pepper: A History of the World’s Most Influential Spice by Marjorie Shaffer [0312569890, Format: EPUB]


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Posted on December 5, 2018April 18, 2022

New York City: A Food Biography (Big City Food Biographies) by Andrew F. Smith [1442227125, Format: EPUB]


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Posted on December 4, 2018April 18, 2022

The Basics: A Really Useful Cook Book by Anthony Telford [1741752140, Format: EPUB]


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Posted on December 4, 2018April 18, 2022

Will Write for Food: The Complete Guide to Writing Cookbooks, Blogs, Reviews, Memoir, and More by Dianne Jacob [0738214043, Format: EPUB]


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Posted on December 3, 2018April 18, 2022

Alone in the Kitchen with an Eggplant: Confessions of Cooking for One and Dining Alone by Jenni Ferrari-Adler [1594483132, Format: EPUB]


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Total published ebooks

35086