Beer: Production, Consumption and Health Effects (Food and Beverage Consumption and Health) UK ed. Edition by William H. Salazar [1634857046, Format: PDF]
Shake, Stir, Pour-Fresh Homegrown Cocktails: Make Syrups, Mixers, Infused Spirits, and Bitters with Farm-Fresh Ingredients-50 Original Recipes by Katie Loeb [1592537979, Format: MOBI]
Nightcap: More than 40 Cocktails to Close Out Any Evening by Kara Newman [9781452170, Format: EPUB]
Dry: Delicious Handcrafted Cocktails and Other Clever Concoctions―Seasonal, Refreshing, Alcohol-Free by CLARE LIARDET [9781615195, Format: PDF]
A Drinkable Feast: A Cocktail Companion to 1920s Paris by Philip Greene [0143133012, Format: EPUB]
- Title: A Drinkable Feast: A Cocktail Companion to 1920s Paris
- Autor: Philip Greene
- Pages: 288
- Publisher (Publication Date): TarcherPerigee 2018-10-16
- Language: English
- ISBN-10: 0143133012
- Download File Format: EPUB
A history of the Lost Generation in 1920s Paris told through the lens of the cocktails they loved
In the Prohibition era, American cocktail enthusiasts flocked to the one place that would have them–Paris. In this sweeping look at the City of Light, cocktail historian Philip Greene follows the notable American ex-pats who made themselves at home in Parisian cafes and bars, from Ernest Hemingway, F. Scott Fitzgerald, and Gertrude Stein to Picasso, Coco Chanel, Cole Porter, and many more.
A Drinkable Feast reveals the history of more than 50 cocktails: who was imbibing them, where they were made popular, and how to make them yourself from the original recipes of nearly a century ago. Filled with anecdotes and photos of the major players of the day, you’ll feel as if you were there yourself, walking down the boulevards with the Lost Generation.
