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Author: chef

Posted on December 18, 2017April 15, 2022

Salmon: A Global History by Nicolaas Mink [1780231830, Format: PDF]


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Posted on December 17, 2017April 15, 2022

Barbecue: A Global History by Jonathan Deutsch [1780232594, Format: PDF]


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Posted on December 17, 2017April 15, 2022

Pancake: A Global History by Ken Albala [1861893922, Format: PDF]


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Posted on December 17, 2017April 15, 2022

Sauces: A Global History by Maryann Tebben [1780233515, Format: PDF]


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Posted on December 17, 2017April 15, 2022

Oranges: A Global History by Clarissa Hyman [1780230990, Format: PDF]


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Posted on December 17, 2017April 15, 2022

Eating Appalachia: Rediscovering Regional American Flavors by Darrin Nordahl [1613730225, Format: PDF]


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Posted on December 17, 2017April 15, 2022

The Electric Pressure Cooker Cookbook: 200 Fast and Foolproof Recipes for Every Brand of Electric Pressure Cooker by Barbara Schieving [1558328963, Format: EPUB]


Download cookbook “The Electric Pressure Cooker Cookbook: 200 Fast and Foolproof Recipes for Every Brand of Electric Pressure Cooker by Barbara Schieving [1558328963, Format: EPUB]”

Posted on December 17, 2017April 15, 2022

The Healthy Jewish Kitchen: Fresh, Contemporary Recipes for Every Occasion by Paula Shoyer [1454922907, Format: EPUB]


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Posted on December 17, 2017September 22, 2023

A Thyme to Discover: Early American Recipes for the Modern Table by Tricia Cohen [1510721797, Format: EPUB]


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Posted on December 17, 2017April 15, 2022

Alternative Vegan: Healthy Plant-Based Recipes That Break the Rules by Marie Reginato [1624144675, Format: EPUB]


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Posted on December 17, 2017September 15, 2023

Mason Jar Lunches: 50 Pretty, Portable Packed Lunches, Delicious Soups, Salads, Pastas and More by Jessica Harlan [1612437591, Format: EPUB]


Download cookbook “Mason Jar Lunches: 50 Pretty, Portable Packed Lunches, Delicious Soups, Salads, Pastas and More by Jessica Harlan [1612437591, Format: EPUB]”

Posted on December 17, 2017April 15, 2022

Fish and Chips: A History by Panikos Panayi [1780233612, Format: PDF]


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Posted on December 17, 2017April 15, 2022

Spices: A Global History by Fred Czarra [1861894260, Format: PDF]


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Posted on December 17, 2017April 15, 2022

Pudding: A Global History by Jeri Quinzio [1780230427, Format: EPUB]


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Posted on December 17, 2017April 15, 2022

Sausage: A Global History by Gary Allen [1780235003, Format: EPUB]


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Posted on December 17, 2017April 15, 2022

I Grandi Vini, Release: Full Year 2017 Collection [Magazines, Format: PDF]


Download cookbook “I Grandi Vini, Release: Full Year 2017 Collection [Magazines, Format: PDF]”

Posted on December 17, 2017April 15, 2022

Louisiana Cookin’ , Release: January/February 2018 [Magazines, Format: PDF]


Download cookbook “Louisiana Cookin’ , Release: January/February 2018 [Magazines, Format: PDF]”

Posted on December 17, 2017April 15, 2022

Essen und Trinken für jeden Tag Germany No 01, Release: Januar 2018 [Magazines, Format: PDF]


Download cookbook “Essen und Trinken für jeden Tag Germany No 01, Release: Januar 2018 [Magazines, Format: PDF]”

Posted on December 17, 2017April 15, 2022

Mushroom: A Global History by Cynthia D. Bertelsen [178023175X, Format: EPUB]


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Posted on December 17, 2017April 15, 2022

Food & Home Entertaining, Release: January 2018 [Magazines, Format: PDF]


Download cookbook “Food & Home Entertaining, Release: January 2018 [Magazines, Format: PDF]”

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Total published ebooks

35086