Cook [& Eat] Global by Linda Lombri, Virginia Cornue [EPUB: B08P2B6XP1]

• Title: Cook [& Eat] Global
• Author: Linda Lombri, Virginia Cornue
• Pages: 198
• Publisher (Publication Date): November 27, 2020
• Language: English
• ASIN: B08P2B6XP1
• Download File Format:EPUB

Cook [& Eat] Global brings the tantalizing flavors and aromas of China, France, Haiti, Korea, Nigeria, Russia, and the USA’s Carolina and Jersey shores to your kitchen. You don’t even need a passport, let alone pack a bag!

Author Linda Lombri, with co-author Virginia Cornue, has planned your culinary itinerary with more than 130 mouthwatering recipes – many straight from the pages of the The Mystery of the Ming Connection, Masquerade on the Net and Secrets at Abbott House – all Sandra Troux Mysteries titles.

Enriched with cultural color and a soupçon of intriguing clues pursued by their fictional shero sleuths, this compendium of flavors and cooking styles is designed to delight and nourish your soul.

•Savor kimchi, seafood hot pot and green tea ice cream from Seoul and spring rolls, Peking duck and dumplings from
Beijing (The Mystery of the Ming Connection).
•Uncover dishes like borscht, beef & cabbage pie and blinis from Moscow; jollop rice, fried plantain and shuku shuku
(cookies) from Nigeria; and coq au vin, café au lait and pain au chocolat from Paris (Masquerade on the Net).
•Speed along the historic Underground Railroad with stops for clam chowder, latkes and black & white cookies in New
Jersey; grits n’ shrimp, cornbread and blackberry cobbler in the Carolinas; poulet creole, cassava bread and crémas in
Haiti; then back to Jersey for some saltwater taffy (Secrets at Abbott House).

Get out your knives, forks, spoons, chopsticks, and fingers to chow down on these delicious dishes – and travel the world without leaving home.