Sous Vide by Emily Wilson [EPUB: 9798550336847]

• Title:Sous Vide: Modern Sous Vide Recipes – The Art and Science of Precision Cooking at Home 500 | Plus Cocktails
• Author: Emily Wilson
• Pages: 117
• Publisher (Publication Date): October 19, 2020
• Language: English
• ISBN-13: 9798550336847
• Download File Format:EPUB

Do you want to get into Sous Vide cooking, but don’t know where to start?

This comprehensive volume includes the most delicious sous vide recipes to incorporate all your daily meals, from breakfast to cocktails. Each recipe comes with care instructions and a complete table of nutritional facts. It’s not just a sous vide recipe book, though; it’s also a gateway into everything you need to know about sous vide. We cover the different sous vide machines on the market and even teach you how to build your own DIY setup.

Here Is A Preview Of What You Will Learn…

Introduction to Sous Vide
Getting Started with Sous Vide
Eggs Recipes
Fruits & Veggies
Poultry Recipes
Beef & Lamb
Pork Recipes
Fish & Shellfish
Cocktails & Infusions
Sauces & Condiments
Desserts
And Much, Much More!