- Title: Asian Cooking: A Simple Guide to Asian Cooking with Easy Asian Recipes (2nd Edition)
- Author: BookSumo Press
- Pages: 79
- Publisher (Publication Date): BookSumo Press; 2nd Edition (May 9, 2019)
- Language: English
- ASIN: B07RN4KH2C
- Download File Format:EPUB
Japanese Food. Thai Food. Asian Food.
Get your copy of the best and most unique Asian recipes from BookSumo Press!
Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.
In this book we focus on Asian cuisine. Asian Cooking is a complete set of simple but very unique Asian recipes. You will find that even though the recipes are simple, the tastes are quite amazing.
So will you join us in an adventure of simple cooking?
Here is a Preview of the Asian Recipes You Will Learn:
How to Make Japanese Style Teriyaki Sauce
Roasted Sweet Soy Teriyaki Chicken
Summer Teriyaki Lime Salad
Japanese Broccoli Florets Roast
Japanese Crock Stew
Japanese Juicy Burgers
Japanese Crusted Potato Bites
Crunchy Japanese Ramen
Japanese Crusted Pork Chops
Seafood Sampler Fried Rice
Teriyaki Fried Rice
Chives and Ginger Ramen
10 Minute Shibuya Ramen
Sweet Thai Tilapia
Red Chile Ramen and Duck
Japanese Eggs for Ramen
Complex Tokyo Noodles
Beef Satay Dinner
Bok Choy Stir Fry
Chinese Turkey Egg Rolls
North Chinese Style Cabbage
Hanoi Style Chicken Pho
Cream Cheese Wontons
National Philippines Fish Stew
Curry Thai Inspired Chicken with Pineapple
Simple and Easy Classical Peanut Sauce
The Best Orange Thai Chicken
Spicy Thai Pasta
Much, much more!
Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!
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