- Title: Pasta Secrets!: 50+ Mouth-Watering Recipes Crammed full of Surprising Secrets, Tips, and Techniques!
- Author: Julien Robideaux
- Pages: 113
- Publisher (Publication Date): July 16, 2020
- Language: English
- ASIN: B08D6WQTCN
- Download File Format: PDF
Create Perfect Pasta, First Time, Every Time!
Craft unique, mouth-watering pasta dishes using these secret techniques! No more wimpy, insipid meals for your family! Imagine your family and friends drooling at the exquisite sights and fantastic smells of your lavish creations. Your heart swells as they enthusiastically savor your latest masterpiece.
Your secrets are right here, in this book’s step-by-step details.
In your own kitchen, with readily available ingredients you will experience pasta greatness!
Why you’ve been cooking pasta wrong all these years.
Why your pasta must be cooked in very salty water.
The secret way to store your spice mixes that extends their life.
Why meat preparation is critical to making or breaking a sauce.
In your very own kitchen, with readily available ingredients, taking advantage of my 50+ years of experience, you will prepare pasta meals that are head and shoulders above any restaurant. Your guests will stand in awe at your newly acquired culinary skills. You will feel the thrill of knowing that you have indeed achieved something world-shattering!
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