- Title: Starter Sourdough: A Step by Step Guide to Make and Maintain Your Own Sourdough Starters, and use them for Making Tasty Bread, Loaves, Baguette, Pancakes, Pizza, and Other Delicious Baked Goods
- Autor: Nerea Sorrentino
- Pages: 179
- Publisher (Publication Date):May 5, 2020
- Language: English
- ASIN: B0887HVDFS
- Download File Format: EPUB
If you want to learn how to make perfect sourdough starters and use them for cooking bread, pizza and a lot of delicious baked goods, then keep reading
Sourdough bread was the yeasted bread made for a great many years before business yeast went ahead of the market, but making a perfect sourdough starter is not so easy.
In this book, you will learn:
What sourdough exactly is, and how it works
Why sourdough is superior compared to commercial yeast
The secret main principles you have to follow
How to work with different flours
Step by Step instructions to make your own Perfect Starter
Step by step instructions to Keep Your Sourdough Starter Healthy
Learn how to work with Hydration Levels
How to choose the Best Water
The Most Effective Method to switch to New Flour
How to choose the Best Storage for your Starter
Learn about different kinds of Fermentation
How to make Artisan loaves using your kitchen oven
How to Manipulate the Sourness of your Sourdough
How to use Bread Machine to Make Sourdough
The Most Effective Method to Adapt Any Recipe to Become a Sourdough Recipe
How to use Sourdough Bread to make Panatela, French Toast, Bread Pudding, Breakfast Layers, Pancakes, Biscuits, Tortillas, and so much more!
Recipes for many kinds of bread, including Banana Bread and Pizza Bread
Recipes for Biscuits, Crackers, Hushpuppies
Recipes for Desserts like Muffins, Pancakes, Waffles
Recipes for Pizza and Bagels
… and so Much More!
Would you like to know more?