All About Grilling (2nd Edition) by BookSumo Press [PDF: 1654435945]

• Title: All About Grilling: A Simple Guide to Grilling Vegetables and Meats (2nd Edition)
• Autor: BookSumo Press
• Pages:
• Publisher (Publication Date): BookSumo Press; 2 edition (January 14, 2020)
• Language: English
• ISBN-10: 1654435945
• Download File Format: PDF

Grilling Season is Every Season.

Get your copy of the best and most unique Grilling recipes from BookSumo Press!

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on Grilling. All About Grilling is a complete set of simple but very unique Grilling recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

So will you join us in an adventure of simple cooking?

Here is a Preview of the Grilling Recipes You Will Learn:

Mexican Street Corn
How to Grill a Burger
Greek Gyros
How to Make A Burrito
Georgia Peach Plates
Flat Veggie Burger Melts
Wrapped Fruit Kabobs
Thai Tenderloins
California Creole Salmon
Caesar Salad Summers
Kiss the Cook Steaks
Italian Summer Burgers
Balsamic Pepper Bowls
New York Balcony Steaks
Ginger Cilantro Shrimp
Ontario Vegetable Sampler
Monterey Melts
Grilled Chipotle Fish
Old Hong Kong Shrimp
Grilled Cake Topped with Fruit Salad
Much, much more!

Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

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