- Title: Nutritional and Health Aspects of Food in Nordic Countries (Nutritional and Health Aspects of Traditional and Ethnic Foods) 1st Edition
- Autor: Veslemøy Andersen, Eirin Bar, Gun Wirtanen
- Pages: 275
- Publisher (Publication Date): Academic Press; 1 edition (September 18, 2018)
- Language: English
- ISBN-10: 0128094168
- Download File Format: PDF
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