The Epic History of Macaroni and Cheese by Karima Moyer-Nocchi

The Epic History of Macaroni and Cheese by Karima Moyer-Nocchi

  • Title: The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History)
  • Author: Karima Moyer-Nocchi
  • Pages: 368
  • Publisher (Publication Date): February 3, 2026
  • Language: English
  • ISBN-10, ISBN-13 or ASIN: 0231215312